Along with saving the capital expenditure and cutting waiting times to days rather than months, our temporary kitchens can be linked to an existing building providing a more cost effective but tailored facility for your pupils and catering staff. Built off site and installed in as little as one week keeping any disruption time to a minimum, there is no compromise on quality, health and safety standards or functionality when compared to traditionally-built kitchens. With the appropriate level of care and maintenance, our temporary kitchens will sustain their superior quality for a period of no less than 25 years the external design can be integrated with the overall look and feel of the existing facilities.

Dawsonrentals units can consist of hot and cold food production and
preparation units, dishwash area, coldrooms, office space, open plan canteens and a range of loose servery equipment including power generators, for a complete turnkey solution.